What’s new at True Food

  • Spring Menu Tasting

    Be one of the first to try our new Spring Menu with a three course dining experience for $35. Join us March 28th at 6:30pm and buy your tickets now.

  • Not Your Average Dough

    Introducing our BRAND NEW sourdough pizza crust that is hand-tossed, crispy and chewy, toasty and tangy. Now available at all True Food restaurants.

  • Elevate your Happy Hour

    Join us at your local True Food Kitchen for our new Happy Hour. With options like our signature cocktails, beer, wine and spritzers starting at $5 to our delicious bites starting at $4 - happy hour is always in season.

    Now serving Monday through Friday from 3 - 6 PM.

  • Brunch, Remixed

    From sizzling huevos rancheros to decadent blueberry pancakes, our brunch offers unexpected delights. Our new cocktails redefine the classics—sweet, savory, or smoky, we have a surprise for every palate. Join us for the ultimate brunch experience.

  • Ingredient Obsessed. Chef Crafted.

    We believe in the power of whole, real food. We partner with each of our growers, ranchers and producers so that every ingredient meets our TRUE standards. That means better food for you, your family, and the planet. We do the hard work so you don't have to.

  • Explore Our Catering Menu

    At True Food Kitchen, we believe the best meals are shared with good company. Whether you’re ordering for the office, everyday entertaining or planning a special event, our catering menu lets you carefully craft the ideal offering for your group gathering.